Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters are a stylish way to add more cold storage in your home. A lot of them are designed to fit underneath countertops or together with other furniture pieces to create a seamless appearance.

Think about a compact undercounter refrigerator for your craft space or she shed or man cave. These fridges are usually equipped with glass windows and solid doors for mixing and matching.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers are great additions to any restaurant's kitchen. These appliances are small refrigeration and storage units that sit under specific kitchen equipment like a grill salamander, or charcoal griller. This keeps food items and ingredients in the exact place chefs need they are to make cooking more efficient by reducing the time spent moving items from the refrigerator to the griddle, or the oven.

Depending on the size of your business, these under counter refrigerators and freezers are available in a single-door or two-door model. You can also pick between drawers or doors, depending on your storage and inventory needs. Doors are ideal for storing larger containers and jars while drawers are better for storing large food pans that contain fresh ingredients.

The main differences between these units and undercounter refrigerators and freezers is the design and size of the freezer and refrigerator compartments and whether or not they're front breathing or rear breathing. Rear breathing units require certain distance from walls and other equipment since the compressor vents out the back of the unit. Front breathing units typically need less clearance, so you can put them closer to the wall and other equipment without sacrificing performance.

These compact refrigeration units come with various features that are suitable for restaurants such as digital temperature monitors as well as evaporator fan delays once doors are opened, warning chimes for left open doors and heavy-duty casters for portability. Many are Energy Star rated, so you can rely on them aid your business in saving money on utilities. Look through options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the perfect refrigerator or worktop fridge for your business. Selecting a model that has self-cleaning condensers, LED lighting, or additional cabinet shelves can also boost your kitchen's efficiency and appearance. You can choose stainless steel construction to complement the other kitchen equipment in your place of business.

Counter-height refrigerators and freezers

You might consider a small undercounter refrigerator if your need to have ice on hand at all times but do not have room for a larger freezer in your commercial kitchen. These units are small enough to fit under counters. They can fulfill the same functions as upright or chest freezers, but consume less energy. They also work faster to bring their interior temperatures back up to normal levels which can help you save on energy costs and also maintain food safety standards.

Many manufacturers offer "front-breathing" models with their intake and exhaust on the front of the unit rather than either back or side, which can make them an ideal choice for small spaces where air flow may be restricted. It is essential to study the specifications to ensure that the freezers have enough space for them to function effectively.

This kind of refrigerator isn't as deep as the other models. They can sit close to cabinets, however they may be a few inches away from the countertop if the cutouts of the cabinets are not well-planned and measured.

The shallower dimensions of these refrigerators can also limit the quantity of food you can store, as they aren't as spacious as their deeper counterparts. Some manufacturers compensate by having longer door bins which can hold longer items like celery stalks. However, the smaller capacity can be a problem in the event that you have a big kitchen.

One last note about these commercial refrigerators. They typically have a concealed hinge that allows the unit to lie flat against the wall while not being used. This can help you save cabinet space and provide a smooth, sleek look for your kitchen's design.

Before buying an undercounter commercial Fridge freezers for sale uk or freezer, it is important to take the time to measure and plan your kitchen's layout. The fridge or freezer can be positioned in the space with confidence. It's important to study the technical specifications for the freezer or fridge to ensure you understand how its internal capacity is calculated. The net capacities of these appliances are a little less than what the brochure claims however this shouldn't affect your ability to meet the health code requirements.

Glass Door Refrigerators and Freezers

To refrigerate and sell food products, you may think about glass door refrigerators. They have a glass front that lets you view the food items inside. They can increase the number of sales you can make in your restaurant, convenience shop or other commercial. They can be used to store various food items, including desserts, sandwiches and meats, as well as canned drinks. These units are also great to store condiments, sauces and other kitchen items.

These units have a glass front that allows your staff and customers to see the contents of the unit and quickly access the items they require. This helps boost productivity and ensures your ingredients are kept at safe temperatures. This kind refrigerator is ideal to display pre-made snacks, beverages and ice creams in commercial environments. Its capacity is huge, making it perfect for convenience stores, gas station, and ice-cream parlors.

Depending on the model you choose, it may have either solid doors or a combination of solid and glass doors. Certain models come with hinged or sliding doors. A majority of sliding doors which are more comfortable. Some of them are even designed with curved glass fronts to improve the presentation of products. You can find units with one to three tiers each of which can be used to store a different kind of food product or beverage.

These refrigerators on the countertop not only have a an attractive design and are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants drastically reduces the unit's global warming potential, so you can be assured that they're more secure than traditional units. These refrigerants lower the risk of carbon emissions and are also cost-effective.

To make your display refrigerators even more efficient, be sure to use accessories like bottle lane organizers as well as refrigerator thermometers to help you monitor your inventory and keep track of temperatures. CKitchen provides a wide range of countertop refrigeration equipment by some of the most trusted names in the market. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper® and Hoshizaki®. We are committed to finding refrigerators and freezers that meet your needs.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are similar to worktop models, however, they're built-in and placed beneath counters. These units are typically ADA-approved and can be found at 34" tall when fully extended with counters, which help ensure you meet ADA guidelines for restaurants. These units feature a forced-air directed refrigeration system that keeps uniform temperatures and allows for quick recovery after opening the doors. This design also helps prevent damaging temperature spikes in order to protect valuable products. They also offer a digital control with accurate temperature simulation and remote alarm dry contact for easy integration into existing monitoring systems for facilities.

These undercounter commercial refrigerators and freezers are an excellent option for restaurant kitchens that require the flexibility of an undercounter refrigerator but don't have the space needed to accommodate a larger reach in model. They're great for storing food items like condiments, sauces, dairy, produce and more, as well as prepared food items that are ready to serve. These undercounter refrigerators are available from a variety of manufacturers, with glass or solid doors and drawers to provide more storage space.

When you are choosing a solid-door undercounter refrigerator or freezer, think about how you'll be using it. For example, if you require a fridge that doubles as a prep area make sure you choose models that are suitable for food preparation and have stainless steel tops that can endure the pressures of commercial use. Unless a refrigerator or freezer is designed for use as a prep surface, you should never cut through the top of any refrigerator or freezer under counter appliance. This could damage the appliance, and may contaminate food.

All freezers and refrigerators under counter require ventilation, but the location of the vent may limit the installation options. Certain models have vents in the rear and can only go in the wall's back Some models have front vents and are more flexible. You should also check the dimensions and clearances of any refrigerator undercounter you're considering, as they can be crucial factors in determining which unit is the best for your establishment. Also, consider the cost for installation. In the event of not following proper instructions when installing a new refrigerator unit could void your warranty or cause damage to your equipment.